Butcher Block Care & Maintenance

1. CLEAN DAILY

Use a combination of warm water and gentle dish soap to slow the buildup of grime.  Scrub against the wood grain for a deep clean, and rinse the countertop with a clean, wet washcloth or sponge. Be careful never to saturate the butcher block with water and dry thoroughly with a soft dish towel.

2. DEEP CLEAN WITH VINEGAR

For deeper cleaning, use a dishcloth to apply white vinegar. Let the vinegar stand for 15 minutes to work its natural antibacterial magic, then rinse with a clean, wet washcloth or sponge. As always, dry thoroughly.

3. CONDITION REGULARLY

The general rule of thumb for determining how often to condition butcher block is to oil more frequently upon purchase. It’s recommended to condition weekly for the first couple of months. Then, only condition once a month for the lifetime of the wood. The block should be oiled whenever the wood starts to look dry and chalky.

ENJOY BUTCHER BLOCK YEAR AFTER YEAR

With proper care, butcher block ages well with your home.